Current Course - Level 2 Award in Food Safety for Catering

The Law - questions

  1. 1. Which ONE of the following does food safety Law apply to?
  2. 2. Which ONE of the following statements describes the MAIN objective of a Food Safety Management System?
  3. 3. Which ONE of the following statements is CORRECT?
  4. 4. When will an Environmental Health Office close a food business?